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Strawberry Blueberry Jam Recipe

Strawberry Blueberry Jam Recipe
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Cooking Time : 15 minutes
Serving : 20
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Prepare the ingredients before making Strawberry Blueberry Jam in your home. Then, follow these steps below to serve Strawberry Blueberry Jam for your family or friends.

Ingredients: Strawberry Blueberry Jam

  • 14 strawberries
  • 1/2 cup blueberries
  • 1/4 cup sugar
  • 1/2 lemon juice (juice of half a lemon)

How to Make Strawberry Blueberry Jam

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Strawberry Blueberry Jam in your home by yourself.

    Step 1
  • In a large pot, boil water. Once water is boiling, add glass canning jar and lid. Both jar and lid must be sterilized and hot before jam can be put in it. Leave jar in boiling water until ready to use.
  • Step 2
  • In a small pan over medium heat, add strawberries and blueberries. Add sugar and lemon juice.
  • Step 3
  • Mash berries with fork or potato masher until desired consistency.
  • Step 4
  • Turn heat to high and bring jam mixture to a rolling boil. Mixing constantly., let mixture boil until thickened (about 10 minutes).
  • Step 5
  • Remove canning jar from boiling water using tongs and put jam into jar. Cover tightly with lid. Let it cool completely before storing in refrigerator.
  • Step 6
  • Since this jam has no preservatives, it will only last up to a week in the fridge. So... Eat up!
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