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Strawberry Bread Recipe

Strawberry Bread Recipe
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Serving : 5
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Prepare the ingredients before making Strawberry Bread in your home. Then, follow these steps below to serve Strawberry Bread for your family or friends.

Ingredients: Strawberry Bread

  • 50 grams ○Dried strawberries
  • 150 grams Fresh strawberries
  • 200 grams Bread (strong) flour
  • 20 grams Sugar
  • 5 grams Skim milk
  • 2 1/2 grams Dry yeast
  • 3 grams Salt
  • 15 grams Unsalted butter

How to Make Strawberry Bread

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Strawberry Bread in your home by yourself.

    Step 1
  • Preparation: Cut the dried strawberries into about 5 mm pieces. Place into a sieve, and pour hot water. Blot dry with a paper towel.
  • Step 2
  • Wash and drain the strawberries, place into a mixer, and puree. After that, we will be working with 145 g.
  • Step 3
  • Add the ingredients from step 2 and salt to the bread maker, and set the dried strawberries into the ingredients section. Start the dough course. Add in the butter after 5 minutes.
  • Step 4
  • Take out the finished dough, punch it to thoroughly release the gas. Roll up into 5 equal portions, and let rise for 15 minutes.
  • Step 5
  • Punch lightly again, and roll back up. Press down on the center of the dough with a cooking chopstick rubbed with flour.
  • Step 6
  • Sheet a pan with parchment paper, and proof for the second time until doubled in size. Timing by the size, preheat the oven to 200°C.
  • Step 7
  • After the second proofing, if the mark left by chopstick has disappeared, then press down on it again. Place the flour into a tea strainer, and sprinkle onto the dough.
  • Step 8
  • Lower the temperature of the oven to 150°C, and bake for 15 minutes. Cool on a rack, and they're done.
  • Step 9
  • 'Strawberry Cream Bread' uses the same dough.
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