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Strawberry Breakfast Cookies Recipe

Strawberry Breakfast Cookies Recipe
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Prepare the ingredients before making Strawberry Breakfast Cookies in your home. Then, follow these steps below to serve Strawberry Breakfast Cookies for your family or friends.

Ingredients: Strawberry Breakfast Cookies

  • 1 cup pitted dates (I used craisens)
  • 1 large ripe banana
  • 3/4 cup unsweetened applesauce
  • 1/4 cup coconut oil, melted
  • 1 tbsp coconut necter (or agave necter)
  • 2 cup finely chopped strawberries
  • 2 1/2 cup old fashioned rolled oats
  • 1 cup unsweetened flaked coconut
  • 5 tbsp chia seeds
  • 1/2 cup pecan chips
  • 1/2 tbsp cinnamon
  • 1/2 tsp salt
  • 4 tbsp plain or vanilla protein powder (I used coconut flavored)

How to Make Strawberry Breakfast Cookies

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Strawberry Breakfast Cookies in your home by yourself.

    Step 1
  • Preheat oven to 350°F. Line a baking sheet with parchment paper
  • Step 2
  • Place craisens and banana in food processor and pulse until finely chopped.
  • Step 3
  • In a large bowl, stir together banana mixture, applesauce, coconut oil and nectar until well combined. Add strawberries and gently stir.
  • Step 4
  • In a separate bowl, stir together the remaining dry ingredients. Add dry mixture into the wet mixture Nd stir until well combined.
  • Step 5
  • Form batter into 2" balls, place onto prepared cooking sheet and pat down to about 1/2" thickness.
  • Step 6
  • Bake for 30 minutes, until bottoms are golden brown. Remove from oven and let cool on sheet for 5 minutes. Transfer to wire rack to cool completely. Cookies will firm up as they cool. Store in an airtight container in the fridge.
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