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Strawberry Cake Recipe

Strawberry Cake Recipe
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Cooking Time : 30 minutes
Serving : 10
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Prepare the ingredients before making Strawberry Cake in your home. Then, follow these steps below to serve Strawberry Cake for your family or friends.

Ingredients: Strawberry Cake

  • Strawberry Cake
  • 1 box strawberry cake mix
  • 1/3 cup vegetable oil
  • 3 large eggs
  • 1 cup syrup from canned strawberries
  • Strawberry Icing
  • 8 oz cream cheese
  • 1 cup butter
  • 1 tsp vanilla
  • 2 10 ounce jars of strawberries drained (syrup is used in the cake). I find these jars in the canned fruit section
  • 1 box powdered sugar

How to Make Strawberry Cake

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Strawberry Cake in your home by yourself.

    Step 1
  • Drain strawberries and save syrup for the cake mix. Put strawberries on a couple of napkins and let them dry. You don't want them too wet or it will make your icing runny.
  • Step 2
  • Preheat oven to 350°F.
  • Step 3
  • Mix cake ingredients together until thoroughly blended.
  • Step 4
  • Pour cake mix into a greased 13 by 9 inch pan and bake as directed on the cake box
  • Step 5
  • Once cake begins to cool begin to make your icing. At room temperature cream cheese and butter and beat until mixed thoroughly.
  • Step 6
  • Add all other ingredients until mixed thoroughly. Ice cake when completely cooled.
  • Step 7
  • Enjoy!
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