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Strawberry Coulis Sauce Recipe

Strawberry Coulis Sauce Recipe
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Cooking Time : 10 minutes
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Prepare the ingredients before making Strawberry Coulis Sauce in your home. Then, follow these steps below to serve Strawberry Coulis Sauce for your family or friends.

Ingredients: Strawberry Coulis Sauce

  • 10 oz fresh strawberrys, hulled and sliced in half
  • 1 tsp lemon juice
  • 1/2 cup granulated sugar
  • 1/2 cup water

How to Make Strawberry Coulis Sauce

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Strawberry Coulis Sauce in your home by yourself.

    Step 1
  • In a medium large saucepan bring water and sugar to a boil and cook until mixture is clear, about to 2 minutes
  • Step 2
  • Add sliced strawberries and lemon juice and cook at a simmer until soft about 3 to 5 minutes.
  • Step 3
  • Remove from heat and cool 5 minutes.blend in a food processor or blender until smooth.
  • Step 4
  • Strain through a fine mesh strainer to remove seeds for a smooth sauce.
  • Step 5
  • Chill until cold. This sauce will keep refrigerated 5 days. It freezes very well for longer storing.
  • Step 6
  • Serve as a dessert sauce on ice cream, pies, cakes, tarts, brownies, cheese cakes, cupcakes, mix it in milk and shakes and drinks. Stir it into oatmeal or cereal as well!
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