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Strawberry Cream Popcicles Recipe

Strawberry Cream Popcicles Recipe
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Cooking Time : 15 minutes
Serving : 10
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Prepare the ingredients before making Strawberry Cream Popcicles in your home. Then, follow these steps below to serve Strawberry Cream Popcicles for your family or friends.

Ingredients: Strawberry Cream Popcicles

  • 1 lb fresh strawberrys, hulled and quartered
  • 1/4 cup granulated sugar
  • 1/2 cup heavy cream
  • 1/4 tsp fresh lemon juice
  • 1/8 teaspoon sea salt
  • 1/2 tsp vanilla extract

How to Make Strawberry Cream Popcicles

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Strawberry Cream Popcicles in your home by yourself.

    Step 1
  • Place strawberries in a food processor or blender. Sprinkle sugar, lemon and salt on top and let sit 10 minutes to soften strawberries. Then blend until smooth
  • Step 2
  • Add cream and vanilla and mix just until blended
  • Step 3
  • Fill Popcicle molds with mixture and freeze until frozen, at least 4 hours.
  • Step 4
  • Run hot water on bottom of molds to release after freezing
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