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Strawberry Preserves Recipe

Strawberry preserves Recipe
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Cooking Time : 5 minutes
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Prepare the ingredients before making Strawberry preserves in your home. Then, follow these steps below to serve Strawberry preserves for your family or friends.

Ingredients: Strawberry preserves

  • 1 lb strawberry
  • 2/3 to 1.5 cup of sugar (i prefer brown sugar in the raw)
  • 2 tbsp lemon juice

How to Make Strawberry preserves

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Strawberry preserves in your home by yourself.

    Step 1
  • Wash and stem/hull the strawberries. (I prefer to use the smaller ones)
  • Step 2
  • Combine the strawberries, lemon juice and sugar in a thick bottomed pot. Cover and boil it over medium to med low heat for¬†12 to 15 minutes.
  • Step 3
  • Open and mash the strawberries with a potato masher or a wooden spoon in the pot. Lower the heat to low and let it sizzle for 30 minutes until it bubbly and turns shiny ¬†jelly but still runny. Stir and mash the strawberries from time to time to keep the jam from burning.
  • Step 4
  • Remove from the heat and let cool. Put it into a STERILE small glass jar. Serve when desired
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