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Strawberry Preserves Recipe

Strawberry Preserves Recipe
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Prepare the ingredients before making Strawberry Preserves in your home. Then, follow these steps below to serve Strawberry Preserves for your family or friends.

Ingredients: Strawberry Preserves

  • 2 packs Strawberries
  • 240 grams Sugar
  • 1 lemon worth Lemon juice

How to Make Strawberry Preserves

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Strawberry Preserves in your home by yourself.

    Step 1
  • Wash and de-hull the strawberries, and pat dry.
  • Step 2
  • Sprinkle in the sugar, and mix gently so as not to crush the strawberries. Leave as-is for half a day (or overnight).
  • Step 3
  • This photo shows how it looks after leaving it overnight. Separate the berries from the juice.
  • Step 4
  • Pour the strawberry juice from Step 3 into an enamelled pan, and simmer and reduce over medium heat.
  • Step 5
  • After simmering for 5 minutes, when the juice has thickened, add the berries from Step 3 and half the lemon juice. Keep cooking for 8 to 10 minutes, while it's still a bit liquid.
  • Step 6
  • Add the remaining lemon juice, simmer for another minute or so and turn off the heat.
  • Step 7
  • Done Fill a jar sterilized in boiling water up to the rim. Screw on the lid and let the jar cool upside down - you will be able to keep the jar at room temperature this way.
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