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Strawberry Rhubarb Cobbler Recipe

Strawberry Rhubarb Cobbler Recipe
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Cooking Time : 1 minutes
Serving : 9
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Prepare the ingredients before making Strawberry Rhubarb Cobbler in your home. Then, follow these steps below to serve Strawberry Rhubarb Cobbler for your family or friends.

Ingredients: Strawberry Rhubarb Cobbler

  • 3 cup rhubarb, chopped
  • 3 cup strawberries, sliced
  • 1/2 cup sugar
  • 1 tbsp cornstarch
  • 1 tsp lemon zest
  • 1 cup flour
  • 2 tbsp sugar
  • 1 1/2 tsp baking powder
  • 1/4 tsp cinnamon
  • 1/4 tsp salt
  • 1/4 cup butter
  • 1/4 cup milk
  • 1 egg, beaten
  • 1/2 tsp vanilla
  • 1 tbsp sugar
  • 1 vanilla ice cream, optional

How to Make Strawberry Rhubarb Cobbler

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Strawberry Rhubarb Cobbler in your home by yourself.

    Step 1
  • Preheat oven at 350°F
  • Step 2
  • In bowl, mix rhubarb, strawberries, sugar, cornstarch and lemon zest. Let stand 30 minutes
  • Step 3
  • In another bowl, mix flour, sugar, baking powder, cinnamon and salt
  • Step 4
  • Cut in butter with a pastry blender or use finger tips
  • Step 5
  • Add egg, milk and vanilla. Stir in until just blended
  • Step 6
  • Pour strawberry/rhubarb mixture into 9x9 baking dish
  • Step 7
  • Spoon batter on top
  • Step 8
  • Sprinkle with sugar
  • Step 9
  • Bake 35-40 minutes.
  • Step 10
  • Let cool a bit before serving with ice cream
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