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Stuffed And Wrapped Chick-chick-chicken Recipe

Stuffed and wrapped chick-chick-chicken Recipe
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Prepare the ingredients before making Stuffed and wrapped chick-chick-chicken in your home. Then, follow these steps below to serve Stuffed and wrapped chick-chick-chicken for your family or friends.

Ingredients: Stuffed and wrapped chick-chick-chicken

  • stuffing
  • 1/2 clove garlic
  • 1 cup cheese
  • 1 1/2 tbsp mayo
  • chicken
  • 4 rashers of bacon
  • 4 medium chicken breasts
  • 1/4 clove garlic
  • 1/2 tsp paprika
  • 1 tsp pepper
  • 1 tbsp salt

How to Make Stuffed and wrapped chick-chick-chicken

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Stuffed and wrapped chick-chick-chicken in your home by yourself.

    Step 1
  • Preheat the oven to 230 celcius
  • Step 2
  • Heat pan and melt cheese on low heat. Add garlic and mayo and mix. Place melted cheese in bowl/on a plate and leave to cool (it is meant to harden a little)
  • Step 3
  • Fry bacon on low heat until a white colour
  • Step 4
  • Roll the chicken in paprika, salt, garlic and pepper
  • Step 5
  • Cut chicken diagonally and stuff with the cheese mix
  • Step 6
  • Wrap poultry with bacon rasher
  • Step 7
  • Put chicken in oven and bake for 25 - 30 minutes
  • Step 8
  • Serve with chicken noodles/mash/fries/whatever you fancy
  • Step 9
  • ENJOY!!!
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