Nogluten Recipes

Stuffed Bread Recipe

Stuffed bread Recipe
Posted at :
Posted by :
Cooking Time : 60 minutes
Serving : 5
Print Recipe

Prepare the ingredients before making Stuffed bread in your home. Then, follow these steps below to serve Stuffed bread for your family or friends.

Ingredients: Stuffed bread

  • 2 French Bread loaves
  • 1 lb Hamburger
  • 1 lb Ground Sausage
  • 1 lb Mozzarella Cheese, shredded
  • 1 lb cheddar Cheese, shredded
  • 1 cup milk
  • 2 1/2 tbsp taco seasoning (envelope)

How to Make Stuffed bread

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Stuffed bread in your home by yourself.

    Step 1
  • You start out with the two French Bread loaves. You need to slice the bread in half from end to end, so that you have a top and bottom half. Think a large sub bun. You need to hull out the bread. Take a fork and slowly pull the inside of the loaves out. Be careful not to break through to the outside of the bread. You do not need to have it paper-thin either. The goal is to make a large hollow opening in the loaf. The bread you pulled out needs to be broken up into small pieces.
  • Step 2
  • Preheat oven to 375°F
  • Step 3
  • Next, you need to brown the hamburger and the sausage. Pretend you are cooking tacos. You can brown the beef and the sausage together if you like. Once the meat is brown, make sure you have it chopped up in the small pieces and also make sure you drain it.
  • Step 4
  • In a large bowl combine your bread pieces that you hulled out of the loves along with your browned hamburger and sausage plus the cheese. All of the cheese.
  • Step 5
  • Stir all of it together or do as I do and use your hands to mix together.
  • Step 6
  • You now need to add milk. The amount of milk you add will depend on how dry the bread is. Start out with 1-cup. The goal is to add just enough milk to get the bread mushy enough that everything sticks together.
  • Step 7
  • Once your filling is mixed then you spoon the mixture into the bottom halves of the two bread loaves. Remember you have the top to cover it and you need to press it in. Make sure it is tightly packed.
  • Step 8
  • Place the tops on the loaves and wrap each loaf tightly in aluminum foil. I prefer to double wrap them.
  • Step 9
  • Stick them in the oven for one hour. You are basically melting all the cheese and heating everything together.
  • Step 10
  • After the hour pull them out of the oven and let them sit for at least 30 mins.
  • Step 11
  • Slice off a piece as thick as you want and chow down.
Stuffed bread Reviews

Add your opinion about Stuffed bread Recipe above or tell your story when cooking Stuffed bread in your home.

Recipe Related to Stuffed bread
Braised Chicken Claws Braised Chicken Claws
Posted at : December 27, 2016, 9:22 pm
Posted by : Lee Goh
Cooking Time : 1 minutes
Serving : 4
Rhubarb Kuchen Rhubarb Kuchen
Posted at : December 27, 2016, 4:39 pm
Posted by : cookpad.japan
Serving : 1
"T.A.B.L.E." Sandwich "T.A.B.L.E." Sandwich
Posted at : December 27, 2016, 3:07 pm
Posted by : Celeste
Cooking Time : 15 minutes
Serving : 1
Dessert with Just These Ingredients Dessert with Just These Ingredients
Posted at : December 27, 2016, 8:56 pm
Posted by : cookpad.japan
Cranberry apple relish Cranberry apple relish
Posted at : December 27, 2016, 5:51 pm
Posted by : Brian Moore
Cooking Time : 15 minutes

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z