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Stuffed Breadfruit (rellenos De Pana) Recipe

Stuffed Breadfruit (Rellenos de Pana) Recipe
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Prepare the ingredients before making Stuffed Breadfruit (Rellenos de Pana) in your home. Then, follow these steps below to serve Stuffed Breadfruit (Rellenos de Pana) for your family or friends.

Ingredients: Stuffed Breadfruit (Rellenos de Pana)

  • 1 breadfruit
  • 1 small pumpkin
  • 1 cup all-purpose flour
  • 1 1/2 tsp garlic powder
  • salt
  • 1 1/2 lb ground beef
  • 1 small red onion
  • 1/2 cup tri color peppers
  • 1/2 cup mushrooms
  • 1/3 cup yellow onion

How to Make Stuffed Breadfruit (Rellenos de Pana)

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Stuffed Breadfruit (Rellenos de Pana) in your home by yourself.

    Step 1
  • Peel off skin from breadfruit and pumpkin. Boil on high until they are tender .
  • Step 2
  • Cut into a mixture of peppers, onions, mushrooms, Set aside.Put in a medium pan on medium heat until vegetables are tender.
  • Step 3
  • Season ground beef with your choice of seasonings and mix with vegetables in skillet .
  • Step 4
  • Once the breadfruit & pumpkin are on point mash them together until even consistency .
  • Step 5
  • Once the meat and breadfruit / pumpkin are cool. Take a little bit of flour and put some in a bowl .
  • Step 6
  • Grab some flour and incorporated it on both hands. Take some of the mashed breadfruit /pumpkin, flat it out in your hand and take a spoonful of the ground beef and cheese place it in the middle of the Flat mixture in your hands .
  • Step 7
  • Make into a ball applying a little bit of the flour. So it seals and it does not stick to your hands .
  • Step 8
  • Deep fry it in oil until golden brown and enjoy. It goes well with a little bit of hot sauce or Fancy Sauce (Mayo/ketchup ) or incorporate a couple of drops of Sriracha .
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