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Stuffed Portobello Mushroom Recipe

Stuffed Portobello Mushroom Recipe
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Prepare the ingredients before making Stuffed Portobello Mushroom in your home. Then, follow these steps below to serve Stuffed Portobello Mushroom for your family or friends.

Ingredients: Stuffed Portobello Mushroom

  • 1 Portobello Mushroom
  • slice Red and Yellow Bell Pepper
  • 1/4 cup Blueberries
  • Sweetcorn
  • dash chili flakes
  • 1 slice tomato
  • 1/4 cup Grated Cheddar cheese

How to Make Stuffed Portobello Mushroom

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Stuffed Portobello Mushroom in your home by yourself.

    Step 1
  • Wash the portobello mushroom and clean the inside out. Heat oven to 350°F.
  • Step 2
  • Dice the sliced red and yellow bell pepper. Slice the tomatoes. Chop blueberries in half.
  • Step 3
  • Place the sliced tomato in the mushroom as base and place the other ingredients around it. If you have some extra slices of tomato place on top. Season with salt pepper. Add dash of chili flakes.
  • Step 4
  • Add grated cheddar on top and cover with foil . Place in the oven for 45 minutes.
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