Nogluten Recipes

Sugar Hoppers Recipe

Sugar Hoppers Recipe
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Cooking Time : 30 minutes
Serving : 20
Print Recipe

Prepare the ingredients before making Sugar Hoppers in your home. Then, follow these steps below to serve Sugar Hoppers for your family or friends.

Ingredients: Sugar Hoppers

  • Ingredients
  • 1/2 cup butter, softened
  • 1 1/2 cup sugar
  • 1 egg
  • 3 tsp baking powder
  • 3 cup flour
  • 1/4 tsp salt
  • 3 tbsp unsweetened cocoa
  • 1/2 cup milk
  • 1/2 tsp vanilla

How to Make Sugar Hoppers

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Sugar Hoppers in your home by yourself.

    Step 1
  • cream together butter and sugar in large bowl
  • Step 2
  • add egg mix well
  • Step 3
  • mix dry ingredients together with butter mixture
  • Step 4
  • add cocoa mix well
  • Step 5
  • gradually add milk
  • Step 6
  • roll on floured surface to 1/8 inch thick
  • Step 7
  • cut with cookie cutter
  • Step 8
  • bake at 350°F for 15 minutes
  • Step 9
  • for ease in rolling and removing cut outs, chill dough for an hour.
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