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Sugary Peanut Mounds Recipe

Sugary Peanut Mounds Recipe
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Prepare the ingredients before making Sugary Peanut Mounds in your home. Then, follow these steps below to serve Sugary Peanut Mounds for your family or friends.

Ingredients: Sugary Peanut Mounds

  • 1 cup butter, softened
  • 1/2 cup granulated sugar
  • 2 tsp vanilla extract ( I add a little extra)
  • 2 cup all purpose flour
  • 1 3/4 cup chopped salted peanuts
  • 1 granulated sugar for rolling

How to Make Sugary Peanut Mounds

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Sugary Peanut Mounds in your home by yourself.

    Step 1
  • Preheat oven to 325°F.
  • Step 2
  • In a large bowl, cream butter, sugar, and vanilla.
  • Step 3
  • Stir in flour and peanuts.
  • Step 4
  • Pinch off pieces of dough the size of a small walnut; place on ungreased cookie sheet.
  • Step 5
  • Bake about 20 minutes.
  • Step 6
  • Cool on cookie sheet for 1 to 2 minutes; transfer to wire cooling racks.
  • Step 7
  • Roll in granulated sugar while still warm.
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