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Summery Bitter Melon Pickles Recipe

Summery Bitter Melon Pickles Recipe
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Prepare the ingredients before making Summery Bitter Melon Pickles in your home. Then, follow these steps below to serve Summery Bitter Melon Pickles for your family or friends.

Ingredients: Summery Bitter Melon Pickles

  • 2 Bitter melon
  • 100 ml Vinegar
  • 3 tbsp Sugar
  • 1 tsp Salt
  • 2 Red chili pepper

How to Make Summery Bitter Melon Pickles

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Summery Bitter Melon Pickles in your home by yourself.

    Step 1
  • [Prepare the bitter melon] Cut the bitter melon in half vertically and use a spoon to scoop out the seeds.
  • Step 2
  • Cut into 5 mm slices. Sprinkle with salt (not listed) and let sit (about 30 minutes).
  • Step 3
  • Once wilted, set on a strainer and pour hot water on top (be careful of splatters).
  • Step 4
  • Place in a storage container, add the seasonings, and let the hot goya marinade.
  • Step 5
  • Enjoy it after half a day.
  • Step 6
  • I recommend chilling it in the refrigerator. The picture shows the pickles with 1/4 of a marinated sliced onion.
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