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Super Fast Chicken Thigh And Five Spice Teriyaki Recipe

Super Fast Chicken Thigh and Five Spice Teriyaki Recipe
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Prepare the ingredients before making Super Fast Chicken Thigh and Five Spice Teriyaki in your home. Then, follow these steps below to serve Super Fast Chicken Thigh and Five Spice Teriyaki for your family or friends.

Ingredients: Super Fast Chicken Thigh and Five Spice Teriyaki

  • 300 grams Chicken thighs
  • 1 Katakuriko
  • 2 to 2 1/2 tablespoons ☆ Soy sauce
  • 2 tbsp ☆ Mirin
  • 1 tbsp ☆ Sake
  • 1 tbsp ☆ Sugar
  • 1 ☆ Garlic powder
  • 1/2 to 1/2 teaspoon ☆ Chinese 5-spice powder

How to Make Super Fast Chicken Thigh and Five Spice Teriyaki

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Super Fast Chicken Thigh and Five Spice Teriyaki in your home by yourself.

    Step 1
  • Mix together the ☆ ingredients and set them aside.
  • Step 2
  • Cut the chicken thighs into your desired size, season them with salt and pepper, and lightly coat in katakuriko. Heat a small amount of oil in a frying pan, and brown the chicken on all sides.
  • Step 3
  • When the chicken is evenly browned, add the ☆ ingredients, and cover with a lid. Cook over medium heat.
  • Step 4
  • When the meat is cooked through, turn the heat to high and stir until the meat is well coated and the teriyaki takes on its characteristic sheen. The dish is done.
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