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Swedish Meatballs Recipe

Swedish Meatballs Recipe
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Cooking Time : 45 minutes
Serving : 8
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Prepare the ingredients before making Swedish Meatballs in your home. Then, follow these steps below to serve Swedish Meatballs for your family or friends.

Ingredients: Swedish Meatballs

  • 3 lb ground beef
  • 2 cup grape jelly
  • 2 cup ketchup
  • 3 tbsp onion powder
  • 2 tbsp paprika
  • 1 tbsp garlic powder
  • 1 egg
  • 1 cup bread crumbs
  • 1 salt and pepper

How to Make Swedish Meatballs

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Swedish Meatballs in your home by yourself.

    Step 1
  • Combine beef, egg, bread crumbs, and dry spices in a mixing bowl. Combine
  • Step 2
  • Form small meatballs and roast at 350° for approximately 30 minutes or until beef reaches 155°.
  • Step 3
  • Meanwhile, combine jelly and ketchup in a sauce pot. Heat up while meatballs are cooking. Add finished meatballs to sauce pot. Serve
  • Step 4
  • Serve over mashed potatoes.
  • Step 5
  • Variations; Buttered egg noodles, rice, bell peppers, broccoli, celery
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