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Sweet & Spicy Onion Pizza Recipe

Sweet & Spicy Onion Pizza Recipe
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Serving : 4
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Prepare the ingredients before making Sweet & Spicy Onion Pizza in your home. Then, follow these steps below to serve Sweet & Spicy Onion Pizza for your family or friends.

Ingredients: Sweet & Spicy Onion Pizza

  • 8 oz Cha-Cha Chicken
  • 3 tbsp White Cornmeal
  • 1/4 cup Honey Mustard Salad Dressing
  • 8 slice Deli Sliced Provolone Cheese
  • 2 dash Salt
  • Crust
  • 1 cup Warm Water
  • 2 tbsp Canola Oil
  • 3 cup All-Purpose Flour
  • 2 1/2 tsp Salt
  • 2 tbsp Granulated Sugar
  • 2 1/2 tsp RapidRise Yeast
  • Onions
  • 2 tbsp Bacon Fat
  • 1 White Onion
  • 1 dash Salt
  • 1 pinch Ground Black Pepper
  • 3/4 tsp Crushed Red Pepper

How to Make Sweet & Spicy Onion Pizza

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Sweet & Spicy Onion Pizza in your home by yourself.

    Step 1
  • Prepare cha-cha chicken per the recipe in my recipes.
  • Step 2
  • If using a bread machine, add crust ingredients to the machine in the order listed. Run on dough setting. If not using a machine, mix ingredients by hand and knead for 15 minutes. Let rise for 90 minutes.
  • Step 3
  • Thinly slice white onion.
  • Step 4
  • In a saucepan over low heat, add bacon fat, sliced onions, salt, black pepper, and red pepper. Cover and cook for 30 minutes until onion are softened and translucent.
  • Step 5
  • Place a baking sheet in oven and preheat to 500°F.
  • Step 6
  • Punch down dough and dust a flat surface with cornmeal. Stretch dough out on surface until desired size/thickness is reached. Should be able to make at least a 12" pizza.
  • Step 7
  • To stretched dough, spread honey mustard dressing evenly on top. Add provolone slices, cha-cha chicken, and softened onions in that order.
  • Step 8
  • Dampen outer edge of the crust with water and sprinkle with salt.
  • Step 9
  • Transfer pizza to heated baking sheet and place in oven. Bake for 10-15 minutes, or until cheese is bubbly and bottom of crust is crispy.
  • Step 10
  • Slice into 8 slices and enjoy.
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