Nogluten Recipes

Sweet And Sour Fish Recipe

Sweet and sour fish Recipe
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Cooking Time : 1 minutes
Serving : 6
Print Recipe

Prepare the ingredients before making Sweet and sour fish in your home. Then, follow these steps below to serve Sweet and sour fish for your family or friends.

Ingredients: Sweet and sour fish

  • fish
  • 3 fish filits
  • 1 cup flour
  • 2 eggs
  • 1/2 cup vegetable oil
  • 1 salt and peper
  • stirfry
  • 1 cup carrots (Julien style)
  • 1/2 onion, chopped
  • 1/2 red pepper
  • 2 tbsp olive oil
  • Sweet and sour sauce
  • 2 tbsp soy sauce
  • 2 tbsp sugar
  • 2 tbsp vinegar
  • 2 tbsp tomato sauce
  • 1/2 cup water

How to Make Sweet and sour fish

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Sweet and sour fish in your home by yourself.

    Step 1
  • Wash and clean the fish. Cut it in to bite sized peices.
  • Step 2
  • Season the flower in a bowl with salt and pepper. Beat the eggs and season it with salt and peper.
  • Step 3
  • Preheat the oil.
  • Step 4
  • Dip the fish in the flower and then the egg mixture. Place it in the hot oil and fry till golden. Set it aside.
  • Step 5
  • Heat the olive oil in a lage pan. Add the red pepper, onion and carrots. Fry for 5 minutes.
  • Step 6
  • Add the sweet and sout sauce ingredients and fry fir 5 minutes.
  • Step 7
  • Add the fish and fry for 5 minutes.
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