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Sweet And Spicy Veggies Recipe

Sweet and Spicy Veggies Recipe
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Cooking Time : 10 minutes
Serving : 8
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Prepare the ingredients before making Sweet and Spicy Veggies in your home. Then, follow these steps below to serve Sweet and Spicy Veggies for your family or friends.

Ingredients: Sweet and Spicy Veggies

  • 1 yellow bell pepper; large dice
  • 6 jalapenos; 1/3 inch slices; some seeds left intact
  • 1 small bag of tiny baby carrots
  • 1/2 stalk asparagus; trimmed & cut in half
  • 1 yellow or red onion; large dice
  • 1 bunch green onion; sliced 1/3 inch thick on the bias
  • 2 clove garlic; minced
  • 2 tbsp onion powder
  • 1 tbsp chile powder
  • 1 tbsp cayenne pepper
  • 1 tbsp lemon peel seasoning
  • 1 tbsp orange peel seasoning
  • 1 tbsp paprika
  • 1 zest of one lemon for garnish
  • 1 salt and pepper

How to Make Sweet and Spicy Veggies

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Sweet and Spicy Veggies in your home by yourself.

    Step 1
  • Heat oil in a large saute pan. Add veggies, but not garlic. Season. Toss.
  • Step 2
  • Saute approximately 8-10 minutes or until veggies are caramelized and tender.
  • Step 3
  • Add minced garlic approximately 2 minutes before veggies are done.
  • Step 4
  • Variations; Corn, mustard, honey, vinegar, pesto, roasted red pepper sauce
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