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Sweet Cornbread Recipe

Sweet Cornbread Recipe
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Cooking Time : 20 minutes
Serving : 8
Print Recipe

Prepare the ingredients before making Sweet Cornbread in your home. Then, follow these steps below to serve Sweet Cornbread for your family or friends.

Ingredients: Sweet Cornbread

  • 1 cup all-purpose flour
  • 1 cup yellow cornmeal
  • 2/3 cup white sugar
  • 1 tsp salt
  • 3 1/2 tsp baking powder
  • 1 egg
  • 1 cup milk
  • 1/3 cup vegetable oil

How to Make Sweet Cornbread

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Sweet Cornbread in your home by yourself.

    Step 1
  • Preheat oven to 400°F. Spray or lightly grease a 9 inch round cake pan.
  • Step 2
  • In a large bowl, combine flour, cornmeal, sugar, salt and baking powder. Stir in egg, milk and vegetable oil until well combined. Pour batter into prepared pan.
  • Step 3
  • Bake in preheated oven for 20 to 25 minutes, or until a toothpick inserted into the center of the loaf comes out clean.
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