Nogluten Recipes

Sweet Or Savory Crepes Recipe

Sweet or savory crepes Recipe
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Cooking Time : 20 minutes
Serving : 12
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Prepare the ingredients before making Sweet or savory crepes in your home. Then, follow these steps below to serve Sweet or savory crepes for your family or friends.

Ingredients: Sweet or savory crepes

  • 1 cup flour
  • 1 1/2 cup milk
  • 1 egg
  • 1 tbsp olive oil

How to Make Sweet or savory crepes

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Sweet or savory crepes in your home by yourself.

    Step 1
  • Mix all ingredients with a whisk.
  • Step 2
  • With a paper towel, wipe a light layer of butter on the pan between crepes as needed.
  • Step 3
  • Pour the batter on a side and then I tilt the pan and roll to make sure it is an even covering. (You don’t need to use oil in between if using a non stick pan, but if they stick try a quick wipe of the pan with some oil.)
  • Step 4
  • Enjoy! This is the most basic recipe for sweet or savory use. Variations include adding more milk, olive oil or another egg to get to desired consistency. For sweet crepes, add zest of an orange or lemon and spices such as cinnamon, nutmeg etc. Veggies that wilt such as spinach and soft cheeses like swiss cheese and ricotta.
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