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Sweet Potato And Black Bean Tacos Recipe

Sweet Potato and Black Bean Tacos Recipe
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Prepare the ingredients before making Sweet Potato and Black Bean Tacos in your home. Then, follow these steps below to serve Sweet Potato and Black Bean Tacos for your family or friends.

Ingredients: Sweet Potato and Black Bean Tacos

  • 1 large Sweet potato, peeled and cut into 1/2 inch cubes
  • 1 small onion, cut into 8 wedges then broken apart
  • 1 red bell pepper, cut into 1/2 inch cubes
  • 1 yellow bell pepper, cut into 1/2 - inch cubes
  • 3 tbsp olive oil
  • 1 tbsp fresh lime juice
  • 1 tbsp ground cumin
  • 1 tsp chili powder
  • 1/4 tsp cayenne pepper
  • salt
  • 1 can black beans
  • Feta cheese
  • Flour tortillas

How to Make Sweet Potato and Black Bean Tacos

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Sweet Potato and Black Bean Tacos in your home by yourself.

    Step 1
  • Preheat oven to 400°F
  • Step 2
  • Toss sweet potato, onion, bell peppers, olive oil, lime juice, cumin, chili powder, cayenne pepper and salt in bowl.
  • Step 3
  • Transfer mixture to rimmed baking sheet. Bake for 25 minutes or until sweet potatoes are tender, stirring halfway through.
  • Step 4
  • Warm black beans.
  • Step 5
  • Fill flour tortilla with potato mixture and black beans. Top with avocado slices and feta cheese.
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