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Sweet Potato And Walnut Casserole Recipe

Sweet Potato and Walnut Casserole Recipe
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Cooking Time : 45 minutes
Serving : 6
Print Recipe

Prepare the ingredients before making Sweet Potato and Walnut Casserole in your home. Then, follow these steps below to serve Sweet Potato and Walnut Casserole for your family or friends.

Ingredients: Sweet Potato and Walnut Casserole

  • 2 can Yams, drained
  • 1 cup Walnut pieces, chopped
  • 1 cup Mini-marshmallows
  • 2 tbsp butter
  • Seasonings
  • 1/4 cup light brown sugar
  • 3 tbsp Orange Juice
  • 1/2 tbsp vanilla extract
  • 1/2 tsp salt
  • 1/4 tsp ground cardamom
  • 1/4 tsp ground coriander
  • 1/4 tsp ground ginger
  • 1 pinch allspice

How to Make Sweet Potato and Walnut Casserole

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Sweet Potato and Walnut Casserole in your home by yourself.

    Step 1
  • Preheat oven to 350
  • Step 2
  • In a mixing bowl, mix drained yams and butter together with electric mixer on medium, scraping sides regularly, for about three minutes or until creamy/whipped.
  • Step 3
  • Add seasonings list and mix thoroughly.
  • Step 4
  • Fold in chopped walnut pieces.
  • Step 5
  • Spread the mix evenly into a lightly greased 8x8 baking dish.
  • Step 6
  • Place in the oven and let bake for 20 minutes.
  • Step 7
  • Pull out casserole and add single layer of mini-marshmallows evenly across the top.
  • Step 8
  • Return to oven and cook for an additional 10 to 15 minutes, until marshmallow top starts to brown.
  • Step 9
  • Remove and let sit for 10 minutes to firm up.
  • Step 10
  • Enjoy!
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