Nogluten Recipes

Sweet Potato Crunch Recipe

Sweet Potato Crunch Recipe
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Cooking Time : 30 minutes
Serving : 12
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Prepare the ingredients before making Sweet Potato Crunch in your home. Then, follow these steps below to serve Sweet Potato Crunch for your family or friends.

Ingredients: Sweet Potato Crunch

  • sweet potato mixture
  • 3 cup mashed sweet potatos
  • 1 cup sugar
  • 1/2 tsp salt
  • 2 each eggs
  • 1/2 cup melted butter
  • 1/2 cup milk
  • 1/2 tsp vanilla
  • topping
  • 1 cup brown sugar
  • 1/3 cup flour
  • 1/3 cup melted butter
  • 3/4 cup chopped pecans

How to Make Sweet Potato Crunch

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Sweet Potato Crunch in your home by yourself.

    Step 1
  • preheat oven 350┬║
  • Step 2
  • with mixer mix sweet potatos sugar, salt, eggs, melted butter, milk and vanilla
  • Step 3
  • pour into lightly greased 9x13 casserole dish
  • Step 4
  • press topping into potato mixture
  • Step 5
  • bake for 45 minutea
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