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Sweet Potato Mochi Recipe

Sweet Potato Mochi Recipe
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Serving : 6
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Prepare the ingredients before making Sweet Potato Mochi in your home. Then, follow these steps below to serve Sweet Potato Mochi for your family or friends.

Ingredients: Sweet Potato Mochi

  • 250 grams Sweet potato
  • 2 tbsp Water (to cook the sweet potato)
  • 1 slice Sliced cheese (Melting Slice Cheese)
  • 3 tbsp ○Katakuriko
  • 2 1/2 tbsp Milk (soy milk)
  • 1 appropriate amount Black sesame seeds
  • Sweet and salty sauce
  • 1 tbsp ※Soy sauce
  • 1 1/2 tbsp ※Sugar
  • 1 tsp ※water
  • 2 tsp Vegetable oil

How to Make Sweet Potato Mochi

If you have prepared the ingredients needed, now time to start cooking. There are 13 steps you must follow to make Sweet Potato Mochi in your home by yourself.

    Step 1
  • Rinse the sweet potato well, peel the skin and cut into 1 cm cubes.
  • Step 2
  • Put the sweet potato into a heat resistant bowl (dish). Add the ※ ingredients to the bowl and mix well. Cover with cling film and microwave for 5 minutes 40 seconds ~ 6 minutes at 600W.
  • Step 3
  • Mash with a fork or a masher.
  • Step 4
  • Add ○ ingredients in the order listed while it is hot. If you are using sliced cheese, break it up into small pieces before you add it.
  • Step 5
  • Shape the sweet potato dough into a size of your liking (1~1.5 cm thickness), and garnish with black sesame seeds on top. You can mix black sesame seeds in the sweet potato dough in Step 4 if you like.
  • Step 6
  • Combine the ingredients for the sweet and salty sauce in a bowl and mix well.
  • Step 7
  • Coat a frying pan with oil, cook the mochi dumplings (Step 5) over medium heat until golden brown on both sides. Then turn off the heat.
  • Step 8
  • You can brown the mochi dumplings nicely if you press them down with a spatula while cooking.
  • Step 9
  • Add the sauce mixture (Step 6) to the frying pan, then heat over medium-low heat. Make sure you turned off the heat before you add the sauce mixture as it easily burns.
  • Step 10
  • Shake the frying pan to coat the mochi dumplings with the sauce. Turn off the heat and transfer to a serving plate.
  • Step 11
  • This will keep you warm! Sweet potato and chicken rice with a hint of butter..
  • Step 12
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  • Step 13
  • Easy with a rice cooker Sweet potato pilaf. A western style rice dish with chunky sweet potato pieces..
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