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Sweet Potato Pilaf In A Rice Cooker Recipe

Sweet Potato Pilaf in a Rice Cooker Recipe
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Serving : 2
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Prepare the ingredients before making Sweet Potato Pilaf in a Rice Cooker in your home. Then, follow these steps below to serve Sweet Potato Pilaf in a Rice Cooker for your family or friends.

Ingredients: Sweet Potato Pilaf in a Rice Cooker

  • 700 grams White raw rice
  • 250 grams Sweet potato
  • 1/2 Onion
  • 4 Wiener sausages
  • 1 tbsp Sake
  • 1 tsp ※Salt
  • 1 dash ※Pepper
  • 1 ※Soup stock cube

How to Make Sweet Potato Pilaf in a Rice Cooker

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Sweet Potato Pilaf in a Rice Cooker in your home by yourself.

    Step 1
  • Wash the rice and drain in a sieve.
  • Step 2
  • Dice the sweet potatoes to 1.5 cm. Slice the wiener sausages, and dice the onion to 1 cm.
  • Step 3
  • Combine rice and sake in a rice cooker, and pour enough water up to the 2 cup line. Add the ※ ingredients, and lightly stir with a rice spatula.
  • Step 4
  • Put the sweet potatoes, onion, and wiener sausages on top of the rice in that order, and start cooking on the usual setting.
  • Step 5
  • When the rice is cooked, mix everything together.
  • Step 6
  • Tip: If you want a richer flavour, add 10 g of butter on top during Step 4, then cook.
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