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Sweet Potato Roll With Cinnamon-apple Cream Cheese Filling Recipe

Sweet Potato Roll with Cinnamon-Apple cream cheese filling Recipe
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Prepare the ingredients before making Sweet Potato Roll with Cinnamon-Apple cream cheese filling in your home. Then, follow these steps below to serve Sweet Potato Roll with Cinnamon-Apple cream cheese filling for your family or friends.

Ingredients: Sweet Potato Roll with Cinnamon-Apple cream cheese filling

  • Roll
  • 3 eggs
  • 1 cup sugar
  • 2/3 cup sweet potato
  • 1/2 tsp salt
  • 3/4 cup flour
  • 1 tsp baking powder
  • 1/2 tsp nutmeg
  • 2 tsp cinnamon
  • 1 tsp ginger
  • Filling
  • 1 cup sugar
  • 1 packages cream cheese
  • 1/2 tsp vanilla
  • 1 apple
  • 1/2 cup marshmallow fluff
  • 1/2 tsp butter
  • 1/2 tsp cinnamon

How to Make Sweet Potato Roll with Cinnamon-Apple cream cheese filling

If you have prepared the ingredients needed, now time to start cooking. There are 16 steps you must follow to make Sweet Potato Roll with Cinnamon-Apple cream cheese filling in your home by yourself.

    Step 1
  • Beat the eggs in a bowl
  • Step 2
  • Slowly add in the sugar
  • Step 3
  • Add in the sweet potatoes
  • Step 4
  • Mix on the rest of the dry ingredients
  • Step 5
  • Line a pan with wax paper
  • Step 6
  • Spread the mix on the wax paper in the pan
  • Step 7
  • Skin and dice an apple
  • Step 8
  • Put the apple in a pan with water (cover the bottom) and sprinkle with the cinnamon
  • Step 9
  • Bake the cake mix and the apples at the same time at 375 for 15 minutes
  • Step 10
  • Lay out another sheet of wax table and sprinkle with powdered sugar or flour
  • Step 11
  • Once the cake is done, or spongy, take it out of the oven and place it on the new layed out wax paper
  • Step 12
  • Make sure both sides are sprinkled with powder and start to roll the cake (make sure to do this while it is still warm or hot)
  • Step 13
  • While the roll is cooling off start of the filling, mix the cream cheese, sugar, vanilla, apples, marshmallow fluff and butter
  • Step 14
  • Once the roll is done cooling, unroll it and evenly spread filling
  • Step 15
  • Re-roll and enjoy!
  • Step 16
  • This is my first attempt at making this so if anyone perfects it and makes it look really nice post your pictures!
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