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Sweet Potato Steamed Bread (for Infants) Recipe

Sweet Potato Steamed Bread (for Infants) Recipe
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Prepare the ingredients before making Sweet Potato Steamed Bread (for Infants) in your home. Then, follow these steps below to serve Sweet Potato Steamed Bread (for Infants) for your family or friends.

Ingredients: Sweet Potato Steamed Bread (for Infants)

  • 1 bag Pancake mix
  • 150 ml Milk or formula
  • 1 Egg
  • 1 Sweet potato

How to Make Sweet Potato Steamed Bread (for Infants)

If you have prepared the ingredients needed, now time to start cooking. There are 12 steps you must follow to make Sweet Potato Steamed Bread (for Infants) in your home by yourself.

    Step 1
  • Turn on the steamer to warm it up.
  • Step 2
  • Add the sweet potatoes to the prepared steamer, and steam for about 15 minutes. (Stick it with a toothpick, and it is ready to use if it goes through!)
  • Step 3
  • Peel the skins from the sweet potatoes, and cut into 5~8mm cubes. They will be hot freshly steamed, so be careful not to burn yourself.
  • Step 4
  • Turn the steamer back on to warm it up.
  • Step 5
  • Crack an egg into a bowl and whisk, add in the milk, and stir together.
  • Step 6
  • Add the pancake mix to the bowl from step 5 and mix, finally add in the steamed sweet potatoes, and give it a quick stir while taking care not to smash the sweet potatoes.
  • Step 7
  • Fill the cup 70~80% full with pancake mix.
  • Step 8
  • Line them up in the prepared steamer, and steam for about 10~15 minutes. Stick them with a toothpick, and they are done if it comes out clean.
  • Step 9
  • Please make these with formula for babies that are not yet drinking cow's milk.
  • Step 10
  • I used a 200 g bag of pancake mix.
  • Step 11
  • The recommended amount of sweet potatoes, eggs, milk, and pancake mix combination is about 25 g per 1/4 of the mixture.
  • Step 12
  • I recommend dividing up the batter before adding in the sweet potato and then adding something different to each batch. Then, you can make several different types of steamed bread at once.
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