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Sweet Potato Sweets With Condensed Milk Recipe

Sweet Potato Sweets with Condensed Milk Recipe
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Serving : 9
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Prepare the ingredients before making Sweet Potato Sweets with Condensed Milk in your home. Then, follow these steps below to serve Sweet Potato Sweets with Condensed Milk for your family or friends.

Ingredients: Sweet Potato Sweets with Condensed Milk

  • 600 grams Sweet potato
  • 90 grams Condensed milk
  • 1 Egg yolk
  • 1 Cinnamon
  • 100 ml Milk (for when the batter is too firm)

How to Make Sweet Potato Sweets with Condensed Milk

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Sweet Potato Sweets with Condensed Milk in your home by yourself.

    Step 1
  • Peel the sweet potatoes. Soak in water, then boil until soft.
  • Step 2
  • When boiled, drain, and mash while hot. Mash well. You may also want to pass them through a strainer for a smooth texture.
  • Step 3
  • Mix in the condensed milk. Add more if you have a sweet tooth.
  • Step 4
  • Add the egg yolk and mix. If the batter seems too firm, add milk to soften it up a bit.
  • Step 5
  • Chop one corner off of a plastic freezer bag, and then seal the hole you just made using a clip. You may want to use a spoon to scoop the batter into the bag!
  • Step 6
  • When you've poured all the batter into the bag, remove the clip and squeeze into the cupcake liners.
  • Step 7
  • Like this.
  • Step 8
  • Top with cinnamon and bake in a 170℃ oven for 15 minutes.
  • Step 9
  • Done!!
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