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Sweet Potato Timble Recipe

Sweet potato timble Recipe
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Category : sweet potato timble
Serving : 8
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Prepare the ingredients before making Sweet potato timble in your home. Then, follow these steps below to serve Sweet potato timble for your family or friends.

Ingredients: Sweet potato timble

  • I. Sweet Potatoes:
  • 6 medium sized sweet potatoes
  • 1 large diameter sweet potato
  • 1/2 cup ghee/clarified butter
  • II. For the Filling:
  • 1 pound ground sirloin
  • 1 pound cauliflower
  • 1/2 teaspoon salt
  • 1 teaspoon paprika
  • 1 teaspoon granulated garlic powder
  • 1/4 cup parsley
  • 1 small onion chopped
  • 2 cup extra sharp cheddar cheese, shredded
  • III. Green Beans:
  • 1 pound whole green beans
  • 2 tablespoons ghee
  • 1/2 teaspoon salt
  • 1/2 teaspoon granulated garlic powder
  • 1 (10 inch) spring form pan

How to Make Sweet potato timble

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Sweet potato timble in your home by yourself.

    Step 1
  • Preheat oven 400° Fahrenheit
  • Step 2
  • Cut the sweet potatoes into thin slices, after you wash them and dry them.
  • Step 3
  • Line the springform pan with sweet potato slices. The sides and bottom. Brush with ghee and sprinkle with salt.
  • Step 4
  • Chop the onion and cauliflower. Brown the ground sirloin with the onions and cauliflower. Add spices for them. Garlic, paprika, salt, 1/2 teaspoon cayenne pepper, and parsley. Add to top of the bottom layer of sweet potato slices.
  • Step 5
  • Heat ghee in a pot add green beans, salt and garlic. Cook till tender.
  • Step 6
  • Add half the cheese to the cauliflower sirloin mixture
  • Step 7
  • Add green beans to the top of cheese
  • Step 8
  • Add the rest of rhe cheese to top of beans layering as you go
  • Step 9
  • Cover with sweet potato slices
  • Step 10
  • Brush on melted ghee to top layer of sweet potatoes
  • Step 11
  • Bake in oven covered for 30 minutes. Uncover then uncovered 25-30 minutes more. Let sit 15 minutes serve. Hope you enjoy!
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