Nogluten Recipes

Sweet Potato Tostadas Recipe

Sweet Potato Tostadas Recipe
Posted at :
Posted by :
Category : Lunch/Dinner
Cooking Time : 20 minutes
Serving : 3
Print Recipe

Prepare the ingredients before making Sweet Potato Tostadas in your home. Then, follow these steps below to serve Sweet Potato Tostadas for your family or friends.

Ingredients: Sweet Potato Tostadas

  • 9 corn tortillas
  • corn oil; as needed
  • 30 oz refried beans
  • 4 oz diced green chiles
  • 2 jalapeños; seeded & small dice
  • 1 yellow onion; small dice
  • 1 sweet potato; peeled & medium dice
  • 1/3 C sweet corn
  • 4 oz cilantro-garlic goat cheese
  • 3/4 C shredded chihuahua cheese
  • 1 T Mexican oregano
  • 1 large pinch each sea salt, black pepper, and sugar

How to Make Sweet Potato Tostadas

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Sweet Potato Tostadas in your home by yourself.

    Step 1
  • Preheat oven to 450°
  • Step 2
  • Lay corn tortillas out on 2-3 baking sheets lined with parchment paper. Brush corn oil over tortillas and sprinkle with sea salt. Do not let tortillas touch or overlap each other.
  • Step 3
  • Bake for approximately ten minutes or until tortillas are browned and crispy. Pat dry any oil that may be atop tortillas. Lay tortillas on paper towels to remove excess oil.
  • Step 4
  • Heat the refried beans in a medium sized sauce pan. Bring to a simmer.
  • Step 5
  • Cover sweet potatoes with cold, salted water. Boil until potatoes are easily pierced with a paring knife. Drain.
  • Step 6
  • In a mixing bowl combine corn, onions, jalapenos, diced green chiles, Mexican oregano, goat cheese, and 1/2 C of the shredded chihuahua cheese. Add sweet potatoes. Add a large pinch of salt, pepper, and sugar. Mix well.
  • Step 7
  • Layer refried beans atop each tostada. Top each tostada with sweet potato mixture. Drop little dollops of sour cream randomly atop each tostada. Spoon some salsa along each tostada. Sprinkle cilantro. Serve with lime wedges.
  • Step 8
  • Variations; Black beans, black bean puree, cilantro, apple cider vinegar, avocado, poblano, celery, celery seed, ginger, honey, coconut, chipotle, ancho chile powder, cumin, cayenne, crushed pepper flakes, chives, scallions, cinnamon, pork, chicken, beef, shrimp, lemon, tomato, spinach, tamarind , arugula, queso fresco, cotija, coriander, mole, nopalitos, pinto, red onion, habanero, crema, pickled jalapeños or onions or carrots, mango, bell peppers, jalapeños, paprika, smoked paprika, serrano, bacon, lime zest, clove, allspice, pumpkin,
Sweet Potato Tostadas Reviews

Add your opinion about Sweet Potato Tostadas Recipe above or tell your story when cooking Sweet Potato Tostadas in your home.

Recipe Related to Sweet Potato Tostadas
Mexican Chicken Pinwheels Mexican Chicken Pinwheels
Posted at : December 27, 2016, 7:02 pm
Posted by : Bridget
Po'Folks Shepards Pie Po'Folks Shepards Pie
Posted at : December 27, 2016, 4:27 pm
Posted by : dalyssa13
Cooking Time : 35 minutes
Serving : 8
Crockpot Sweet and Sour Meatballs Crockpot Sweet and Sour Meatballs
Posted at : December 27, 2016, 9:10 pm
Posted by : Deneen Flowers
Sauteed/Fried Garlic Flavored Potatoes and Onions Sauteed/Fried Garlic Flavored Potatoes and Onions
Posted at : December 27, 2016, 2:48 pm
Posted by : ROD_MAN87
Cooking Time : 30 minutes
Serving : 5
Fish Sausage Italiano Fish Sausage Italiano
Posted at : December 27, 2016, 9:10 pm
Posted by : cookpad.japan
Serving : 2

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z