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Sweet Summer Orange And Amazake Jelly Recipe

Sweet Summer Orange and Amazake Jelly Recipe
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Serving : 4
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Prepare the ingredients before making Sweet Summer Orange and Amazake Jelly in your home. Then, follow these steps below to serve Sweet Summer Orange and Amazake Jelly for your family or friends.

Ingredients: Sweet Summer Orange and Amazake Jelly

  • 1 Sweet summer orange
  • 250 grams Brown rice amazake
  • 100 ml ☆Water
  • 100 ml ☆Mandarin orange juice (undiluted)
  • 1/3 tsp ☆Powdered kanten
  • 1 pinch Salt
  • 1 Mint leaves for garnish
  • 1 dash Mandarin orange juice (undiluted)

How to Make Sweet Summer Orange and Amazake Jelly

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Sweet Summer Orange and Amazake Jelly in your home by yourself.

    Step 1
  • Put the ☆ ingredients in a small pan, and leave for a while to soak.
  • Step 2
  • Peel the summer orange. I used this special orange-peeling gadget, that even removes the membranes.
  • Step 3
  • Reserve a few segments to use as decoration, and finely shred the rest.
  • Step 4
  • Heat up the small pan, and dissolve the kanten completely.
  • Step 5
  • Add the amazake and mix. When it is bubbling, add the shredded up orange and salt. Mix, and turn off the heat.
  • Step 6
  • Pour into containers and leave until set. They will set at room temperature, but if you are in a hurry set them in ice water or in the refrigerator.
  • Step 7
  • Add the reserved orange segments before the jelly has set completely for a pretty finish.
  • Step 8
  • When the jelly has set, garnish with mint leaves, pour a little apple or orange juice on top and they're done!
  • Step 9
  • I made this in a silicone mold.
  • Step 10
  • Another recipe for an amazake-based treat "Strawberry Tofu Yogurt"
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