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Swiss Chicken Recipe

Swiss Chicken Recipe
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Category : dinner
Cooking Time : 45 minutes
Serving : 3
Print Recipe

Prepare the ingredients before making Swiss Chicken in your home. Then, follow these steps below to serve Swiss Chicken for your family or friends.

Ingredients: Swiss Chicken

  • 1 lb chicken breast, split into 2 or 4 even portions
  • 1 can cream of mushroom soup (low fat or not)
  • 1/2 cup Marsala wine
  • 2 thin slices of honey ham per chicken portion
  • 1/2 cup shredded Swiss cheese
  • 1/4 cup seasoned bread crumbs
  • 2 T melted butter

How to Make Swiss Chicken

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Swiss Chicken in your home by yourself.

    Step 1
  • Combine soup and wine in a small pan and cook on medium until evenly mixed and set aside.
  • Step 2
  • In a baking dish, distribute chicken pieces evenly and top chicken with ham. Pour on sauce, sprinkle on cheese, and finally, mix bread crumbs with melted butter and spread evenly over the whole thing. Cook uncovered for 30 min at 450°.
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