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Swiss Steak Recipe

Swiss Steak Recipe
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Prepare the ingredients before making Swiss Steak in your home. Then, follow these steps below to serve Swiss Steak for your family or friends.

Ingredients: Swiss Steak

  • 1/4 cup flour
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 2 tsp dry basil leaves
  • 2 lb round steak
  • 3 tbsp vegetable oil
  • 3 stalks celery
  • 1 small onion chopped
  • 3 carrots chopped
  • 2 can 14.5 oz diced tomatoes
  • 1 tbsp worcestershire sauce
  • 2 tbsp brown sugar

How to Make Swiss Steak

If you have prepared the ingredients needed, now time to start cooking. There is 1 step you must follow to make Swiss Steak in your home by yourself.

    Step 1
  • Cut the into serving size pieces and coat with flour.Brown the meat in vegetable oil. Then put in the crockpot . In the same pan saute vegetables in oil untill tender. Stir in diced tomatoes, salt and pepper , basil Worcestershire sauce, brown sugar and rest of the flour. Mix well pour mixture over meat in crockpot. Cover and cook 6 to 8 hours. The sauce will thicken as it cook.
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