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Taco Macaroni And Cheese Recipe

Taco macaroni and cheese Recipe
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Cooking Time : 15 minutes
Serving : 6
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Prepare the ingredients before making Taco macaroni and cheese in your home. Then, follow these steps below to serve Taco macaroni and cheese for your family or friends.

Ingredients: Taco macaroni and cheese

  • 1 lb ground beef
  • 1 packages taco seasoning
  • 1 can rotel tomatoes
  • 2 cup beef broth
  • 1 cup elbow noodles
  • 2 tbsp flour
  • 2 tbsp butter
  • 3/4 cup milk
  • 1 cup shredded cheddar cheese
  • 1 salt and pepper

How to Make Taco macaroni and cheese

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Taco macaroni and cheese in your home by yourself.

    Step 1
  • Brown and drain burger
  • Step 2
  • Stir in taco seasoning, rotel tomatoes, beef broth and elbow noodles
  • Step 3
  • Reduce heat to low and cover. Simmer 12 to 15 minutes or until noodles are tender.
  • Step 4
  • Meanwhile, make cheese sauce. In pan, melt butter and whisk in flour. Cook for about 5 minutes.
  • Step 5
  • Whisk in milk and bring to a boil.
  • Step 6
  • Once smooth and thick, remove from heat and stir in cheese. Stir until melted.
  • Step 7
  • Pour over hamburger mixture and stir to combine. Enjoy!
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