Nogluten Recipes

Taco Pie Recipe

Taco Pie Recipe
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Serving : 8
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Prepare the ingredients before making Taco Pie in your home. Then, follow these steps below to serve Taco Pie for your family or friends.

Ingredients: Taco Pie

  • 1 1/2 lb ground beef
  • 1 packages taco seasoning
  • 2/3 cup water
  • 1/3 cup salsa
  • 8 oz sour cream
  • 1 cup cheddar cheese, shredded
  • 2 -3 cups corn chips, crushed
  • 3 tbsp butter, melted
  • 1 can cresent rolls

How to Make Taco Pie

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Taco Pie in your home by yourself.

    Step 1
  • Preheat oven to 350 and grease pie pan. Let sour cream sit out until it can be stirred easily to a creamy consistency.
  • Step 2
  • In a skillet over medium-high heat, brown ground beef and drain. Wipe out skillet and return ground beef.
  • Step 3
  • Add taco seasoning and water. Simmer until water almost cooks off (not watery, but extra moist). You can adjust to suit your tastes when seasoning here (adding your own herbs/spices).
  • Step 4
  • Add salsa to seasoned meat and mix well. Remove from heat and keep covered so it stays hot and moist.
  • Step 5
  • Spread/press dough into pie pan.
  • Step 6
  • Layer the following ingredients in the pie pan as follows: half of crushed corn chips, seasoned meat, sour cream, shredded cheese, and remaining crushed corn chips.
  • Step 7
  • Drizzle melted butter evenly over pie and bake for about 20 minutes. Serve hot.
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