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Taco Salad Layered Dip Recipe

Taco salad layered dip Recipe
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Cooking Time : 30 minutes
Serving : 5
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Prepare the ingredients before making Taco salad layered dip in your home. Then, follow these steps below to serve Taco salad layered dip for your family or friends.

Ingredients: Taco salad layered dip

  • 1 lb ground beef
  • 1 medium onion
  • 2 envelope taco seasoning
  • 1 1/2 head romaine lettuce, chopped
  • 2 medium tomatoes, diced
  • 1 packages mixed shredded cheese
  • 1 packages cream cheese, softened
  • 1 -16oz. sour cream
  • 1 jar favorite salsa
  • 1/2 can sliced olives (optional)

How to Make Taco salad layered dip

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Taco salad layered dip in your home by yourself.

    Step 1
  • Brown ground beef & season with salt & pepper.
  • Step 2
  • Drain grease & add onion. Cook until onion translucent. Then take off heat to cool.
  • Step 3
  • Add half envelope of taco seasoning & whole jar of salsa. Mix well.
  • Step 4
  • While waiting for meat to cool, mix cream cheese, sour cream & rest of taco seasoning. I use mixer for this step because its easier. When thoroughly mixed, put in 13x9 in. pan. Spread on bottom of pan.
  • Step 5
  • When meat is @ room temp then layer it on top of cream cheese mixture.
  • Step 6
  • Then layer lettuce, tomato, cheese, & if you want olives. Place in refrigerator.
  • Step 7
  • Can serve in 1 hour. I serve with Doritos. (you can also scoop it into a tortilla & make wraps).
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