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Taisen's Mom's No Noodle Lasagna Recipe

taisen's mom's no noodle lasagna Recipe
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Prepare the ingredients before making taisen's mom's no noodle lasagna in your home. Then, follow these steps below to serve taisen's mom's no noodle lasagna for your family or friends.

Ingredients: taisen's mom's no noodle lasagna

  • 2 can of Pillsbury crescent rolls
  • 1 lb hamburger
  • 1 round tube of mild or spicy sausage
  • 1 medium to large onion
  • 1 jar of spaghetti sauce ( any kind ) or tomato sauce
  • 2 cup mozzarella cheese
  • 1 tub of small curd cottage cheese ( 16 ounce I think )
  • 1 parmesan cheese
  • 1 egg
  • 1 italian seasoning to taste
  • 1 salt and pepper to taste
  • 1 garlic powder to taste

How to Make taisen's mom's no noodle lasagna

If you have prepared the ingredients needed, now time to start cooking. There are 13 steps you must follow to make taisen's mom's no noodle lasagna in your home by yourself.

    Step 1
  • chop up onion
  • Step 2
  • fry the sausage and hamburger either together or separate. I did mine separate so I can tell the sausage is cooked all the way.
  • Step 3
  • while frying the hamburger and/or both together add in seasonings and onion towards the middle time frame
  • Step 4
  • drain the grease from both and put in a bowl. add in sauce. mix. taste. if it needs more seasoning add it in. set aside
  • Step 5
  • in a bowl put cottage cheese , 1 egg and some parmesan cheese. mix well. set aside
  • Step 6
  • open the mozzarella cheese
  • Step 7
  • pre heat oven to 375
  • Step 8
  • grease a cookie sheet. open the crescent rolls.
  • Step 9
  • using one can of crescent rolls stretch them out but not to thin and pinch together the seams as best as you can on the cookie sheet
  • Step 10
  • start your layers. I did 2 layers. meat mix, cottage cheese, parmesan cheese and then mozzarella cheese. repeat
  • Step 11
  • when finished the layers take the second can of crescent rolls and carefully make a top. stretch carefully and pinch the seams. wrap up the ends and sides together. I have trouble with this but it can be done!!
  • Step 12
  • when your done making sure it is sealed put it in the oven uncovered. cook until the top is a nice golden brown color. I did mine for about 35 minutes. pull it out and let it sit for 10 to 15 minutes
  • Step 13
  • slice it and serve. enjoy
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