Nogluten Recipes

Taquitos Recipe

Taquitos Recipe
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Cooking Time : 30 minutes
Serving : 10
Print Recipe

Prepare the ingredients before making Taquitos in your home. Then, follow these steps below to serve Taquitos for your family or friends.

Ingredients: Taquitos

  • 4 large chicken breasts
  • 1 packages yellow or white corn tortilla shells (about 30 shells)
  • 12 oz salsa
  • 4 tbsp taco seasoning
  • 1 tsp ground cumin
  • 1 tsp paprika
  • 1 tbsp onion powder
  • 1 tbsp garlic powder
  • 2 cup shredded cheese
  • 1 oil (to coat shells)

How to Make Taquitos

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Taquitos in your home by yourself.

    Step 1
  • Boil chicken breasts in water until cooked through. About 20-30 minutes.
  • Step 2
  • Place chicken, salsa, taco seasoning, cumin, garlic powder, onion powder, paprika, and cheese in a large bowl or stand mixer. Mix on low speed until combined well and chicken is evenly shredded.
  • Step 3
  • Use oil to coat the bottom of a large dish (9X13 or larger).
  • Step 4
  • Place about 1 tbsp of chicken mixture on a shell and roll.
  • Step 5
  • Place rolled taquito in oiled pan seam side down. Continue until pan is full, brushing oil between layers.
  • Step 6
  • Bake uncovered at 350°F for about 20-25 minutes.
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