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Tart Crust With A Plastic Bag Recipe

Tart Crust with a Plastic Bag Recipe
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Serving : 4
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Prepare the ingredients before making Tart Crust with a Plastic Bag in your home. Then, follow these steps below to serve Tart Crust with a Plastic Bag for your family or friends.

Ingredients: Tart Crust with a Plastic Bag

  • 100 grams Pancake mix
  • 40 grams Butter
  • 1 tbsp Milk

How to Make Tart Crust with a Plastic Bag

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Tart Crust with a Plastic Bag in your home by yourself.

    Step 1
  • Place the butter in a plastic bag and knead until soft.
  • Step 2
  • Add in the pancake mix and knead some more. Once the mixture has come together, add milk and knead. Bring the dough together again into one clump.
  • Step 3
  • Chill in the fridge for 30 minutes or more. Roll it out after chilling.
  • Step 4
  • Press the dough into the tart pan. Pierce the surface of the dough with a fork to make shallow holes (poke lots of holes near the edges!!).
  • Step 5
  • Bake for 8 minutes in a preheated oven at 190℃.
  • Step 6
  • To finish, decorate with toppings if you wish.
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