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Tasty Salmon Greek Pasta Salad Recipe

Tasty Salmon Greek Pasta Salad Recipe
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Cooking Time : 20 minutes
Serving : 4
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Prepare the ingredients before making Tasty Salmon Greek Pasta Salad in your home. Then, follow these steps below to serve Tasty Salmon Greek Pasta Salad for your family or friends.

Ingredients: Tasty Salmon Greek Pasta Salad

  • 1 can Salmon (can substitute with fresh salmon (1 cup) or a can of tuna, or even chicken!)
  • 10 Radishes
  • 1/3 packages Baby spinach
  • 2 medium tomatoes
  • 1/2 Onion
  • 2 Garlic cloves
  • 1 box Pastas (i used Catelli Gluten Free)
  • 1/3 cup Mayonaise
  • 1 tbsp Relish
  • 2 tbsp Parsley flakes
  • 1 tbsp Greek spices
  • 1 tbsp White sugar
  • Salt and pepper

How to Make Tasty Salmon Greek Pasta Salad

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Tasty Salmon Greek Pasta Salad in your home by yourself.

    Step 1
  • Cook your pastas as directed.
  • Step 2
  • Meanwhile, dice your vegetables and mince your garlic cloves and baby spinach. Put them in a large salad bowl.
  • Step 3
  • Drain your can of salmon and chop the salmon in small pieces.
  • Step 4
  • Drain your pastas and cool them with cold water until they are completely cold.
  • Step 5
  • Add the pastas and the salmon into your salad bowl and mix throughly with a wooden spoon.
  • Step 6
  • Add the mayonaise and mix until everything is evenly covered.
  • Step 7
  • Add relish and spices, salt and pepper and mix throughly.
  • Step 8
  • Serve cold, preferly after 3-4 hours in the refrigerator (pastas will absorb the taste). You can also serve directly as it is. Delicious!
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