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Tasty Turkey Breast & Gingered Leeks Recipe

Tasty Turkey Breast & Gingered Leeks Recipe
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Serving : 1
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Prepare the ingredients before making Tasty Turkey Breast & Gingered Leeks in your home. Then, follow these steps below to serve Tasty Turkey Breast & Gingered Leeks for your family or friends.

Ingredients: Tasty Turkey Breast & Gingered Leeks

  • 1 turkey breast steak
  • marinade
  • 1/2 cup apple juice
  • 1 tbsp toasted sesame oil
  • 2 tbsp soy sauce
  • 1 small lemon, juiced
  • 4 clove garlic, crushed
  • 4 thyme sprigs
  • 1/2 tsp dried chilli flakes
  • leeks
  • 1 slender leek, washed and sliced 1 cm/half inch
  • 1 thumb-sized piece fresh ginger, sliced very thin then cut into very thin matchsticks

How to Make Tasty Turkey Breast & Gingered Leeks

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Tasty Turkey Breast & Gingered Leeks in your home by yourself.

    Step 1
  • Mix marinade ingredients in a shallow dish
  • Step 2
  • Put the turkey breast steak into the marinade
  • Step 3
  • Cover with plastic wrap and refrigerate overnight
  • Step 4
  • Heat a griddle to medium high
  • Step 5
  • Pour marinade into a small pot and bring to a boil, reduce to make a syrupy sauce (about 3 tablespoons)
  • Step 6
  • Put on a steamer
  • Step 7
  • Place turkey breast steak on the griddle and cook for 3-5 minutes each side depending on size and thickness
  • Step 8
  • Steam the leeks and ginger for 5 minutes until soft
  • Step 9
  • Rest the turkey for a few minutes, then slice across the grain/diagonally
  • Step 10
  • Serve the turkey and leeks on a bed of brown rice (optional) with the sauce from the marinade spooned over the top
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