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Taylors Potato Salad Recipe

Taylors potato salad Recipe
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Cooking Time : 1 minutes
Serving : 5
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Prepare the ingredients before making Taylors potato salad in your home. Then, follow these steps below to serve Taylors potato salad for your family or friends.

Ingredients: Taylors potato salad

  • 2 1/2 lb red skin potatoes
  • 1/2 dozen large eggs
  • 1 1/2 cup mayonnaise
  • 1 tbsp vinegar
  • 2 tbsp olive oil, extra virgin
  • 2 tbsp mustard
  • 3 dash goya adobo
  • 2 dash parsley

How to Make Taylors potato salad

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Taylors potato salad in your home by yourself.

    Step 1
  • Dice the potatoes into bite size pieces. Cook them in water on medium heat for 20 minutes or until tender. Sprinkle on potatoes and eggs. Mix the mayo mixture over and eggs.
  • Step 2
  • Cook eggs to a hard boil.
  • Step 3
  • Drain potatoes and dice eggs place in large bowl.
  • Step 4
  • Mix together mayo, mustard, olive oil and vinegar.
  • Step 5
  • Sprinkle adobo on potatoes and eggs. Mix the mayo mixture over potatoes and eggs. Then sprinkle parsley on top to add some color. Enjoy .
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