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Tea Cake Cookies Recipe

Tea Cake Cookies Recipe
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Prepare the ingredients before making Tea Cake Cookies in your home. Then, follow these steps below to serve Tea Cake Cookies for your family or friends.

Ingredients: Tea Cake Cookies

  • 3 cup All-purpose Flour
  • 1 1/2 cup Sugar
  • 1 pinch of Salt
  • 2 Eggs
  • 1 tsp Vanilla extract
  • 2 tsp Baking powder
  • 1 cup Butter, melted

How to Make Tea Cake Cookies

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Tea Cake Cookies in your home by yourself.

    Step 1
  • Preheat oven to 375°F.
  • Step 2
  • Mix all dry ingredients into a large bowl.
  • Step 3
  • Melt butter and mix into dry ingredients. Add vanilla and eggs.
  • Step 4
  • Mix dough and kneed with hands until well combined and forms ball of dough. (Add more flour if needed)
  • Step 5
  • Roll out onto a flour dusted surface. Cut circles out of dough with small coffee cup or any desired shape of cookie cutter.
  • Step 6
  • Place on cookie sheet and bake in preheated oven for 8-12 minutes. Or until slightly brown.
  • Step 7
  • Decorate if desired after cooling. Store or serve.
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