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Tender Juicy Chicken Teriyaki Recipe

Tender Juicy Chicken Teriyaki Recipe
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Serving : 1
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Prepare the ingredients before making Tender Juicy Chicken Teriyaki in your home. Then, follow these steps below to serve Tender Juicy Chicken Teriyaki for your family or friends.

Ingredients: Tender Juicy Chicken Teriyaki

  • 1 piece Chicken thigh
  • 1 see * Extremely Delicious Teriyaki Garlic Sauce
  • 1 tsp *Grated ginger
  • 1 dash *Salt
  • 1 dash *Pepper

How to Make Tender Juicy Chicken Teriyaki

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Tender Juicy Chicken Teriyaki in your home by yourself.

    Step 1
  • You can use the the whole chicken thigh as-is, or cut into pieces. Poke several holes on both sides with a knife or fork, to make it easier for the flavors to penetrate.
  • Step 2
  • Combine the * ingredients, and marinate the chicken for at least an hour. Turn the chicken several times to make sure the flavors penetrate evenly. It will be even tastier if it's marinated overnight.
  • Step 3
  • Preheat the oven to 430°F/220°C. Place the chicken on a baking sheet lined with kitchen parchment paper with the skin side up. Bake for 22 minutes.
  • Step 4
  • Baste the chicken with the leftover marinade several times.
  • Step 5
  • If using a microwave: Put the thicken in a heatproof dish with the marinade, cover with plastic wrap and microwave for 5 minutes on each side. It's even better if you simmer the sauce for a while in a frying pan to reduce it and pour it over the chicken.
  • Step 6
  • You can add curry powder.
  • Step 7
  • ...or mayonnaise.
  • Step 8
  • Extremely Delicious Teriyaki Garlic Sauce.
  • Step 9
  • Easy Roast Chicken Leg- a Christmas version that's similar to this recipe.
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