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Teriyaki Chicken And Peppers Recipe

Teriyaki Chicken and Peppers Recipe
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Serving : 4
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Prepare the ingredients before making Teriyaki Chicken and Peppers in your home. Then, follow these steps below to serve Teriyaki Chicken and Peppers for your family or friends.

Ingredients: Teriyaki Chicken and Peppers

  • 2 large chicken breasts
  • 1/2 green bell pepper
  • 1/2 red bell pepper
  • 1/2 yellow bell pepper
  • 1/2 bottle Kikkoman Teriyaki Marinade and Sauce
  • 3 tbsp brown sugar
  • 1/2 tsp garlic powder
  • 1/2 tsp black pepper

How to Make Teriyaki Chicken and Peppers

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Teriyaki Chicken and Peppers in your home by yourself.

    Step 1
  • Cut chicken breast into small bite-size pieces.
  • Step 2
  • Slice peppers into thin strips.
  • Step 3
  • Pour teriyaki sauce into large skillet and heat stovetop to medium heat. Let simmer for 5 min.
  • Step 4
  • Add brown sugar and let simmer until it dissolves (about 5 min), stirring occasionally.
  • Step 5
  • Add chicken. When chicken is about halfway cooked, add peppers. Cook until chicken is cooked through and peppers are to your liking.
  • Step 6
  • Serve over white rice.
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