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Teriyaki Chicken Breast Recipe

Teriyaki Chicken Breast Recipe
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Cooking Time : 45 minutes
Serving : 2
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Prepare the ingredients before making Teriyaki Chicken Breast in your home. Then, follow these steps below to serve Teriyaki Chicken Breast for your family or friends.

Ingredients: Teriyaki Chicken Breast

  • Chicken
  • 2 chicken breasts
  • marinade
  • 1/2 cup soy sauce
  • 1/2 cup brown sugar
  • 1/4 cup honey
  • 2 tbsp olive oil
  • 1 pinch black pepper

How to Make Teriyaki Chicken Breast

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Teriyaki Chicken Breast in your home by yourself.

    Step 1
  • Mix marinade ingredients together well and pour into Ziploc bag with chicken breasts. Marinate in refrigerator for at least an hour. I recommend overnight to enhance flavor.
  • Step 2
  • Take chicken out of refrigerator at least a half hour before cooking. Discard marinade immediately. Preheat grill and keep it on medium to medium high.
  • Step 3
  • Grill chicken for about 4 to 7 minutes on each side (depending on thickness)
  • Step 4
  • (Optional) Make more of the marinade mix and brush onto the chicken while grilling.
  • Step 5
  • Enjoy!
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