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Tex Mex Sausage Mac And Cheese Recipe

Tex Mex Sausage Mac and Cheese Recipe
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Cooking Time : 45 minutes
Serving : 8
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Prepare the ingredients before making Tex Mex Sausage Mac and Cheese in your home. Then, follow these steps below to serve Tex Mex Sausage Mac and Cheese for your family or friends.

Ingredients: Tex Mex Sausage Mac and Cheese

  • 1 can large of diced tomatoes
  • 3 can 8oz. fiesta corn
  • 1 large onion, chopped
  • 1 large bell pepper chopped
  • 1 lb box of macaroni pasta
  • 1 8oz brick of cheese sharp cheddar, mild cheddar
  • 1 packages sprinkle cheese four cheese blend
  • 2 eggs
  • 2 cup milk
  • 1 lb itialian sausage or (ground meat of your choice)
  • 1 packages Andouille sausage
  • 2 tbsp salt, pepper, garlic powder
  • 1 tbsp cayenne pepper (optional spicy)

How to Make Tex Mex Sausage Mac and Cheese

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Tex Mex Sausage Mac and Cheese in your home by yourself.

    Step 1
  • Boil salt water
  • Step 2
  • Dice all ingredients : andouille sausage onions green peppers. Open corn and tomatoes
  • Step 3
  • Cook the ground meat and after meat is ground add all the chopped ingredients until veggies are softly cooked and sausage is also cooked. (Set aside?
  • Step 4
  • Cook pasta! I cooked my pasta a little al dente because it does go in the oven for a few minutes
  • Step 5
  • Strain pasta set aside for it so cool mix all ingredients eggs milk meat mixture cheese mix it all together except the sprinkle cheese
  • Step 6
  • Season to taste a sprinkle cheese to the top and place in the oven for about 20 minutes
  • Step 7
  • Add a salad and bread and enjoy
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